Food Menu
Welcome to our spring menu featuring some new & exciting dishes made using fresh & seasonal ingredients.
We now have some great news. We are now offering our tasty dishes through Deliveroo right to your door.
Times
Monday:
12:00-22:00
Tuesday: 12:00-22:00
Wednesday: 12:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-23:00
Saturday: 11:00-23:00
Sunday: 11:00-21:30
Bar snacks
3.5
Smoked almonds (v)
4.5
Gordal olives (vg)
3.5
Samphire pakoras, date & tamarind chutney (vg)
8.5
Buffalo chicken wings, blue cheese sauce, celery
5.5
Sausage roll & HP sauce
5.5
Scotch egg, mustard mayonnaise
5.5
Pork pie, balsamic cipollini onions
4
Warm sourdough, butter (v)
Sharers
16
Baked Camembert, filo crust, smoked garlic, black truffle honey, almonds, toasted sourdough (v)
15
Crispy fried tofu, red pepper hummus, harissa aubergine, radish, Padron peppers, toasted sourdough (vg)
Starters
9
Chicken liver parfait, apricots, ginger, hazelnuts, toasted sourdough
10
Hot kiln-roasted salmon Nicoise salad, lemon dressing
* Not available on Sundays
9.5
Tempura soft shell crab, crushed avocado, kimchi, sesame dressing
8.5
Fried whitebait, black pepper baby squid, tartare sauce
7
Tenderstem® broccoli, pea & mint soup, poached egg, truffle oil (v)
9.5
Grilled new season English asparagus, wild garlic, lemon dressing (vg)
9.5
Burrata, heirloom tomatoes, basil, olive oil, salted cracker bread (v)
* Not available on Sundays
Sandwiches ( Available Monday to Saturday 12pm to 5pm)
10.5
Roast chicken club sandwich, streaky bacon, tomato, fried egg, skin-on fries
13
Sirloin steak sandwich, onion rings, watercress, skin-on fries
9.5
Crushed avocado, poached eggs, toasted sourdough (v)
Mains
17
Charter pie, chicken, ham hock, mushroom & tarragon, clotted cream mashed potatoes, hispi cabbage, devilled gravy
16
Flat-iron chicken, smoked bacon & chive butter, new potato, rocket, radish & pea salad
*Not available on Sundays
21.5
Welsh lamb rump, Jersey royals, broad beans, peas, gem lettuce, salsa verde
*Not available on Sundays
16
Short rib & flank burger, smoked Applewood Cheddar, burnt onions, bone marrow crumb, gherkins, skin-on fries
15.5
Vegan burger, cheese, tomato relish, turmeric bun, skin-on fries (vg)
17.5
Pan-fried sea bass fillet, new potatoes, chorizo, samphire, lemon dressing
17
Fish and chips, cider-battered sole fillet, triple-cooked dripping chips, pease pudding, tartare sauce, gherkin ketchup
15
Goat cheese & red pepper ravioli, English asparagus, wild garlic, peas, basil oil (v)
* not available Sundays
14.5
Chirashi bowl, Japanese rice, cucumber, daikon, soya beans, mango, pickled ginger, crispy noodles, sesame dressing (vg)
add prawns 3.5 add chicken 3
*Not available on Sundays
Sides
5
Tenderstem® broccoli, chilli, lemon (vg)
4.5
Skin-on fries (vg)
4.5
Glazed clotted cream mashed potatoes (v)
*Not available on Sundays
5.5
Jersey royals, chives, samphire, peas (vg)
* not available on Sundays
5
Triple-cooked dripping chips
5
Sweet potato fries (vg)
5
Mixed salad, toasted sesame dressing (vg)
5
Pigs in blankets, sage & onion stuffing
*Only available on Sunday
4.5
Roast potatoes
*Only available on Sundays
6
Cauliflower cheese
*Only available on Sundays
4.5
Grilled hispi cabbage (vg)
*Only available on Sundays
Desserts
6.5
Sticky toffee pudding, butterscoth, maple pecans, clotted cream ice cream (v)
6.5
Dark chocolate brownie, salted molasses, coffee ice cream (v)
6.5
Bramley apple & rhubarb crumble, vanilla ice cream (v)
6.5
Orange & lemon posset, poached strawberries, vanilla shortbread (v)
2
Selection of ice cream & sorbets (v)
Per scoop
Sunday roasts
All served with roast potatoes, grilled hispi cabbage, maple-roasted carrots, Yorkshire pudding (excluding vegan roast), gravy
£17
Roast chicken, bread sauce
18.5
Roast beef, horseradish cream
£16.5
Roast pork belly, Bramley apple sauce
£15